The White House
Washington, D.C.
May 3, 2000
Clinton Administration Agencies Announce Food and Agricultural
Biotechnology Initiatives: Strengthening Science-based Regulation and
Consumer Access to Information
Agricultural biotechnology holds enormous promise for improving the
productivity and environmental sustainability of food and fiber
production. In order to secure that bright future, the Clinton
Administration is taking steps today to further our long-standing goal
of sound science regulation and improved access to information. These
steps are intended to build consumer confidence, ensure that
regulations keep pace with the latest scientific and market
developments and ensure that voluntary product claims, such as labels,
relating to biotechnology are truthful and not misleading.
The Federal Government Has a Strong Regulatory System for Agricultural
Biotechnology, a Sector That Holds Enormous Economic and Environmental
Promise.
- The U.S. regulatory approach to agricultural biotechnology applies
principles of sound science to ensure that there are no unacceptable
human health and environmental risks associated with the use of these
crops and that they are safe to enter into commerce. This system,
encompassing the food safety and environmental regulations of the
Department of Agriculture, Food and Drug Administration, and
Environmental Protection Agency, has resulted in rigorous scientific
review of products, while providing a predictable regulatory
environment that fosters scientific advancement and product
innovation.
The Administration's Actions Today Will Strengthen our Science-Based
Regulatory System and Facilitate Reliable, Voluntary Labeling
Practices.
- The Administration's actions today will ensure that science remains
the cornerstone of our nation's regulatory system -- keeping up with
recent advances in genetics, ecology, and health -- and that federal
oversight of these products remains strong. In addition, they will
facilitate voluntary efforts by producers to differentiate
non-bioengineered commodities through the development of accurate and
reliable testing and quality assurance procedures and through guidance
for the content of product labels.
The Clinton Administration Announces Steps to:
Reinforce the Strength & Transparency of Science-Based Regulation
- The Council on Environmental Quality (CEQ) and the Office of
Science and Technology Policy (OSTP) will conduct a six month
interagency assessment of Federal environmental regulations pertaining
to agricultural biotechnology and, if appropriate, make
recommendations to improve them.
- The Food and Drug Administration (FDA) will take steps to ensure
that it is informed at least 120 days before new agricultural
biotechnology crops or products are introduced into the food supply
and will propose that submitted information and the agency's
conclusion be made available to the public.
- The U.S. Dept. of Agriculture (USDA), FDA, and the Environmental
Protection Agency (EPA) will support an expanded program of
competitively awarded, peer-reviewed research focusing on current and
future safety issues.
Enhance Information for Consumers and Farmers
- FDA will develop guidelines for voluntary efforts to label food
products under their authority as containing or not containing
bioengineered ingredients in a truthful and not misleading manner,
consistent with the requirements of the Federal Food, Drug, and
Cosmetic Act.
- USDA will work with farmers and industry to facilitate the creation
of reliable testing procedures and quality assurance programs for
differentiating non-bioengineered commodities to better meet the needs
of the market.
- USDA, FDA, EPA, and the State Department will enhance domestic and
foreign public education and outreach activities to improve
understanding of the nature and strength of our regulatory process.
- USDA will provide farmers with reliable information on markets to
inform their planting decisions and with best farming practices for
new crop varieties.
These Initiatives Reaffirm our Science-Based Regulatory Approach and
Improve Public Access to Information.
These initiatives reaffirm the federal government's confidence in its
independent, science-based regulatory approach to agricultural
biotechnology. They also reflect that, as science and industry advance
and consumer interest grows, it is appropriate to maintain the
strength of our regulatory framework and ensure that information
available to the public about the technology and to consumers about
food products is balanced and accurate. In so doing, Americans will be
in a better position to realize fully the enormous promise of this
technology.
Details of Administration Initiatives
Reinforcing the Strength of Science-Based Regulation
The Council on Environmental Quality (CEQ) and the Office of Science
and Technology Policy (OSTP) will conduct a 6 month interagency
assessment of Federal environmental regulations pertaining to
agricultural biotechnology and, where appropriate, make
recommendations to improve them.
- CEQ and OSTP will conduct an interagency assessment of
environmental biotechnology regulations by preparing case studies to
identify strengths and potential areas for improvement in the existing
regulatory structure. The following agencies will participate in the
assessment: Food and Drug Administration (FDA), Environmental
Protection Agency (EPA), U.S. Department of Agriculture (USDA), and
the Department of the Interior as well as other agencies as
appropriate. The focus of this study will be on domestic environmental
issues.
The FDA will take steps to ensure that it is informed at least 120
days before new agricultural biotechnology crops or products are
introduced into the food supply.
- The FDA will develop a proposed rule to require companies to notify
FDA of their intent to market a new food derived from biotechnology.
This new rule would replace the current voluntary, but widely adhered
to, practice of consultations with the agency. After reviewing the
company's submission, FDA will issue a letter to the firm describing
its conclusion about the safety and regulatory status of the food or
animal feed.
The U.S. Department of Agriculture (USDA), FDA, and the Environmental
Protection Agency (EPA) will support an expanded program of
competitively awarded, peer-reviewed research focusing on current and
future safety issues to expand the existing body of independent
science on biotechnology derived foods.
- These three agencies will coordinate their research programs
related to risk assessment of agricultural biotechnology and expand
these programs, consistent with available resources, in a way that
maintains a strong science-based regulatory program. In particular,
USDA's research, funded under the Initiative for Future Agriculture
and Food Systems, should provide a strong core of competitively funded
risk assessment research.
Enhancing Information for Consumers and Farmers
FDA will engage in a process to develop guidelines for voluntary
efforts to label food products under their authority as containing or
not containing bioengineered ingredients in a truthful and not
misleading manner, consistent with the requirements of the Federal
Food, Drug, and Cosmetic Act.
- FDA will develop guidelines to help ensure product label claims
concerning the biotechnology status of foods are truthful and not
misleading. The guidelines will help manufacturers design labeling
that is truthful and informative, rather than confusing. The agency
will develop draft labeling guidelines with the use of focus groups,
and will publish them for comment so as to receive maximum consumer
input.
USDA will work with farmers and industry to facilitate the creation of
reliable testing procedures and quality assurance programs for
differentiating non-bioengineered commodities to better meet the needs
of the market.
- USDA will develop an Advanced Notice of Proposed Rulemaking (ANPR)
to seek input from consumers, industry, and scientists on how best to
meet the needs of evolving markets. The ANPR will seek input on
current market practice. In addition, it will seek input on the
feasibility and desirability of quality assurance programs.
USDA, FDA, EPA, and the State Department will enhance domestic and
foreign public education and outreach activities to improve
understanding of the nature and strength of our regulatory process.
- Using a variety of outreach mechanisms at their disposal, agencies
will proactively engage the public on how their foods are regulated
and why these regulations protect the environment and human health.
This is important both domestically and internationally where U.S.
agricultural products are now facing increasing restrictions to some
markets, in part due to the lack of shared understanding and
information.
USDA will work closely with the State Department to ensure collection
of timely information on overseas markets, and will provide farmers
with reliable information on markets to inform their planting
decisions and with best farming practices for new crop varieties.
- One of the most difficult choices a farmer faces each year is what
to plant-what type of crops and what specific varieties. Farmers need
better market data to better inform their choices. In some cases the
current uncertainty in overseas markets concerning biotech corps has
made their selections even more difficult. USDA will provide farmers
with better information on changes in market access.
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