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Overview of the U.S. Economy > The Business of America
THE BUSINESS OF AMERICA
Agriculture, mass production, the labor movement,
and the economic system
"The business of America," President
Calvin Coolidge said in 1925, "is business." This
formulation is actually cannier than it may
appear. Substitute "preoccupation" for
the first "business," and you have
a capsule summary of the entrepreneurial spirit
behind America's prosperity.
This chapter examines agriculture, the first
American industry; the American style of mass
production; the labor movement; and the nation's
economic system.
A NATION OF FARMERS
Agriculture in the United States has changed
dramatically over the last 200 years. At the
time of the American Revolution (1775-83),
95 percent of the population was engaged in
farming. Today that figure is less than 2 percent.
Although individuals or families own 85 percent
of all farms in the United States, they own
only 64 percent of the farmland. The remainder
is owned by corporations, large and small,
and farming and its related industries have
become big business -- "agribusiness." Yet
for all the changes, agriculture is a constant
in American life, and the food produced is
safe, abundant, and affordable.
Early in American history, farmers set the
tone for the rest of the nation. Farmers have
never been as self-sufficient as myth would
have it, dependent as they are on the uncertainties
of weather and the marketplace. Nonetheless,
they have exhibited an individualism and an
egalitarianism admired and emulated by the
rest of society.
As settlement advanced from east to west,
U.S. agriculture attained a richness and variety
unmatched in most other parts of the world.
This is true still today, in large part owing
to the quantity of land and the generosity
of nature. Only in a relatively small portion
of the western United States is rainfall so
limited that deserts exist. Elsewhere, rainfall
ranges from modest to abundant, and rivers
and underground water allow for irrigation
where needed. Large stretches of level or gently
rolling land, especially in the Midwest, provide
ideal conditions for large-scale agriculture.
In most sections of the United States, land
was too abundant and labor too scarce for the
English system -- in which a landed gentry
owned vast estates and most farmers were tenants
-- to take hold. North American agriculture
came to be based on a multitude of family farms.
Moreover, these farms tended to be scattered
and isolated, rather than clustered around
villages, thus enhancing the farmer's individualism
and self-reliance.
Readiness to embrace new technology has been
characteristic of American farmers, and throughout
the 19th century one new tool or invention
followed another in rapid succession. For example,
the scythe and cradle replaced the sickle for
harvesting grain, then gave way to Cyrus McCormick's
mechanical reaper in the 1830s. By the time
of the American Civil War (1861-65), machines
were taking over the work of haying, threshing,
mowing, cultivating, and planting -- and, in
doing so, spurring big increases in productivity.
Another factor in the rise of agricultural
output was the rapid flow of settlers across
the Mississippi River in the late 19th century.
The federal government promoted the internal
migration in several ways, including the Homestead
Act. Enacted in 1862, the act perpetuated the
existing pattern of small family farms by offering
a "homestead" of 65 hectares to each
family of settlers for a nominal fee.
For a time inventions and pro-farming policies
were almost too successful. Overproduction
became a serious problem after the Civil War.
With demand unable to keep pace with supply,
the prices farmers received for their products
fell. The years from the 1870s until about
1900 were especially hard for the American
farmer.
GOVERNMENT'S ROLE
Beginning with the creation of the Department
of Agriculture in 1862, the federal government
took a direct role in agricultural affairs,
going so far as to teach farmers how to make
their land more productive. After a period
of prosperity in the early 20th century, farm
prices declined in the 1920s. The Great Depression
of the 1930s drove prices still lower, and
by 1932 farm prices had dropped, on average,
to less than one-third of their 1920 levels.
Farmers went bankrupt by the tens of thousands.
Many present-day farm policies have their roots
in the desperate decade of the 1930s and the
rescue effort contained in the New Deal.
Today a maze of legislation embodies U.S.
farm policies. On the theory that overproduction
is a chief cause of low farm prices, in some
circumstances the government pays farmers to
plant fewer crops. Certain commodities can
be used as collateral to secure federal loans,
or "price supports." Deficiency payments
reimburse farmers for the difference between
the "target price" set by Congress
for a given crop and the actual price paid
when the crop is sold. And a federal system
of dams and irrigation canals delivers water
at subsidized prices to farmers in western
states.
Price supports and deficiency payments apply
only to such basic commodities as grains, dairy
products, and cotton; many other crops are
not federally subsidized. Farm subsidy programs
have been criticized on the grounds that they
benefit large farms most and accelerate the
trend toward larger -- and fewer -- farms.
In one recent year, for example, farms with
more than $250,000 in sales -- only 5 percent
of the total number of farms -- received 24
percent of government farm payments. There
is a growing movement to cut back the government's
role in agriculture and to reduce subsidies
paid to farmers. Important economic interests
defend current farm policy, however, and proposals
for change have stirred vigorous debate in
Congress.
THE LONG VIEW
Overall, American agriculture has been a notable
success story. American consumers pay less
for their food than those in many other industrial
countries, and one-third of the cropland in
the United States produces crops destined for
export. In 2001 agricultural exports exceeded
imports by more than $14 thousand million.
But agricultural success has had its price.
Conservationists assert that American farmers
have damaged the environment by excessive use
of artificial fertilizers and chemicals to
kill weeds and pests. Toxic farm chemicals
have at times found their way into the nation's
water, food, and air, although government officials
at the state and federal levels are vigilant
in their efforts to protect these resources.
In the meantime, scientists at research centers
across the United States search for long-term
solutions. Employing such innovative techniques
as gene-splicing, they hope to develop crops
that grow rapidly and resist pests without
the use of toxic chemicals.
THE AMERICAN STYLE OF MASS PRODUCTION
When U.S. automaker Henry Ford published his
autobiography, My Life and Work, in
1922, he used his chapter headings to frame
a series of questions: "How Cheaply
Can Things Be Made?" "Money -- Master
or Servant?" "Why Be Poor?"
These are the very questions that have fascinated
generations of American business and industrial
leaders. In their drive to find answers, business
people have sought to make and distribute more
goods for less money and at greater profit.
To a remarkable extent, they have done so.
Thanks to several waves of immigration, America
gained population rapidly throughout the 19th
and early 20th centuries, when business and
industry were expanding. Population grew fast
enough to provide a steady stream of workers,
but not so fast as to overwhelm the economy.
Industrial expansion was also powered by something
in the American character: a strong dose of
the entrepreneurial spirit. Some have traced
this impulse to religious sources: the Puritan
or Protestant ethic that considers hard work
pleasing to God. But others have questioned
whether the ruthlessness of some American businessmen,
especially in the era of the "robber barons" in
the late 19th and early 20th centuries, is
consistent with deep religious feeling.
In the late 18th century, American manufacturers
adopted the factory system, which gathered
many workers together in one place. To this
was added something new, the "American
system" of mass production, which originated
in the firearms industry about 1800. The new
system used precision engineering to transform
manufacturing into the assembly of interchangeable
parts. This, in turn, allowed the final product
to be made in stages, with each worker specializing
in a discrete task.
The construction of railroads, beginning in
the 1830s, marked the start of a new era for
the United States. The pace of building accelerated
after 1862, when Congress set aside public
land for the first transcontinental railroad.
The railroads linked far-flung sections of
the country into the world's first transcontinental
market and facilitated the spread of settlements.
Railroad construction also generated a demand
for coal, iron, and steel -- heavy industries
that expanded rapidly after the Civil War.
AN INDUSTRIAL NATION
The census of 1890 was the first in which
the output of America's factories exceeded
the output of its farms. Afterwards U.S. industry
went through a period of rapid expansion. By
1913, more than one-third of the world's industrial
production came from the United States.
In that same year, automaker Henry Ford introduced
the moving assembly line, a method in which
conveyor belts brought car parts to workers.
By improving efficiency, this innovation made
possible large savings in labor costs. It also
inspired industrial managers to study factory
operations in order to design even more efficient
and less costly ways of organizing tasks.
Lower costs made possible both higher wages
for workers and lower prices for consumers.
More and more Americans became able to afford
products made in their own country. During
the first half of the 20th century, mass production
of consumer goods such as cars, refrigerators,
and kitchen stoves helped to revolutionize
the American way of life.
The moving assembly line was criticized, however,
for its numbing effect on workers, and it was
satirized in Charlie Chaplin's movie Modern
Times (1936). In more recent years, factory
managers have rediscovered that the quality
of the product made is as important as the
speed and efficiency with which it is made
and that bored, depressed workers tend to do
inferior work. The assembly line has been modified
in many U.S. factories, including automobile-manufacturing
plants, where "quality circles" put
together an entire car from start to finish,
with workers sometimes performing different
tasks.
A POSTINDUSTRIAL ECONOMY
It was America's good fortune to be spared
the devastation suffered by other nations during
the 20th century's two world wars. By the end
of World War II in 1945, the United States
had the greatest productive capacity of any
country in the world, and the words "Made
in the U.S.A." were a seal of high quality.
The 20th century saw the rise and decline
of several industries in the United States.
The auto industry, long the mainstay of the
American economy, struggled to meet the challenge
of foreign competition. The garment industry
declined in the face of competition from countries
where labor is cheaper. But other manufacturing
industries appeared and flourished, including
airplanes and cellular telephones, microchips
and space satellites, microwave ovens and high-speed
computers.
Many of the currently rising industries tend
to be highly automated and thus need fewer
workers than traditional industries. As high-tech
industries have grown and older industries
have declined, the proportion of American workers
employed in manufacturing has dropped. Service
industries now dominate the economy, leading
some observers to call America a "postindustrial" society.
Selling a service rather than making a product,
these industries include entertainment and
recreation, hotels and restaurants, communications
and education, office administration, and banking
and finance.
Although there have been times in its history
when the United States pursued an isolationist
foreign policy, in business affairs it has
generally been strongly internationalist. The
presence of American business has drawn a mixed
response in the rest of the world. People in
some countries resent the Americanization of
their cultures; others accuse American firms
of pressuring foreign governments to serve
U.S. political and economic interests rather
than local interests. On the other hand, many
foreigners welcome American products and investment
as a means of raising their own standards of
living.
By injecting new capital into other economies,
American investors can set in motion forces
impossible to predict. Some Americans are concerned
that by investing abroad, American business
is nurturing future competitors. They note
that U.S. government policies fostered Japan's
economic resurgence after World War II and
that American corporations shared technology
and sent experts to teach the Japanese such
practices as quality control -- practices that
the Japanese have since carried to new and
highly profitable heights. The ratification
of the North American Free Trade Agreement
in 1993, however, confirmed the continuing
American commitment to robust international
trade.
LABOR UNIONS
The factory system that developed around 1800
changed working conditions markedly. The employer
no longer worked side-by-side with his employees.
He became an executive, and, as machines took
over manufacturing tasks, skilled workmen saw
themselves relegated to the status of common
laborers. In bad times they could be replaced
by newcomers at lower wages.
As the factory system grew, workers began
to form labor unions to protect their interests.
The first union to hold regular meetings and
collect dues was organized by Philadelphia
shoemakers in 1792. Soon after, carpenters
and leather workers in Boston and printers
in New York organized too. Union members would
agree on the wages they thought were fair,
pledge to stop working for employers who paid
less, and pressure employers to hire union
members only.
Employers fought back in the courts, which
commonly ruled that concerted action by workers
was an illegal conspiracy against their employer
and the community. But in 1842 the Massachusetts
Supreme Court held that it was not illegal
for workers to engage peacefully in union activity.
This ruling was widely accepted, and for many
years afterwards unions did not have to worry
about conspiracy charges. Unions extended their
efforts beyond wages to campaign for a 10-hour
workday and against child labor. Several state
legislatures responded favorably.
STRUGGLES AND SUCCESSES
During the great surge of industrial growth
between 1865 and 1900, the work force expanded
enormously, especially in the heavy industries.
But the new workers suffered in times of economic
depression. Strikes, sometimes accompanied
by violence, became commonplace. Legislatures
in many states passed new conspiracy laws aimed
at suppressing labor.
In response, workers formed organizations
with national scope. The Knights of Labor grew
to a membership of 150,000 in the 1880s, then
collapsed quickly when newspapers portrayed
the Knights as dangerous radicals. More enduring
was the American Federation of Labor (AFL),
founded in 1886 by Samuel Gompers, a leader
of the Cigarmakers Union. Comprising craft
unions and their members, the AFL had swollen
to 1.75 million members by 1904, making it
the nation's dominant labor organization.
At a time when many workers in Europe were
joining revolutionary unions that called for
the abolition of capitalism, most American
workers followed the lead of Gompers, who sought
to give workers a greater share in the wealth
they helped produce. A radical alternative
was offered by the Industrial Workers of the
World (IWW), a union started in 1905 by representatives
of 43 groups that opposed the AFL's policies.
The IWW demanded the overthrow of capitalism
through strikes, boycotts, and sabotage. It
opposed U.S. participation in World War I and
sought to tie up U.S. copper production during
the war. After reaching a peak of 100,000 members
in 1912, the IWW had almost disappeared by
1925, because of federal prosecutions of its
leaders and a national sentiment against radicalism
during and after World War I.
In the early 1900s, an alliance formed between
the AFL and representatives of the American
Progressive Movement (see chapter 3). Together
they campaigned for state and federal laws
to aid labor. Their efforts resulted in the
passage of state laws prohibiting child labor,
limiting the number of hours women could work,
and establishing workers' compensation programs
for people who were injured on the job. At
the federal level, Congress passed laws to
protect children, railroad workers, and seamen,
and established the Department of Labor in
the president's cabinet. During World War I
labor unions made great strides, and by January
of 1919, the AFL had more than 3 million members.
RED SCARES AND DEPRESSION
At the start of the 1920s, organized labor
seemed stronger than ever. But a Communist
revolution in Russia triggered a "Red
Scare," a fear that revolution might also
break out in the United States. Meanwhile,
workers in many parts of the country were striking
for higher wages. Some Americans assumed that
these strikes were led by Communists and anarchists.
During the Progressive Era, Americans had tended
to sympathize with labor; now they were hostile
to it. Once again, the courts restricted union
activity.
The pendulum swung back toward unions during
the Great Depression. As part of his New Deal,
President Franklin Roosevelt vowed to help "the
forgotten man," the farmer who had lost
his land or the worker who had lost his job.
Congress guaranteed workers the right to join
unions and bargain collectively, and established
the National Labor Relations Board to settle
disputes between unions and employers.
Not long after, tensions within the AFL between
skilled craftspersons and industrial workers
led to the founding of a new labor organization,
the Congress of Industrial Organizations (CIO).
The new organization grew rapidly; by the late
1930s it had more members than the AFL.
The Depression's effect on employment did
not end until after the United States entered
World War II in 1941. Factories needed more
workers to produce the airplanes, ships, weapons,
and other supplies for the war effort. By 1943,
with 15 million American men serving in the
armed forces, the United States had a labor
shortage, which women (in a reversal of societal
attitudes) were encouraged to fill. Before
long, one out of four workers in defense plants
was a woman.
THE WORK FORCE TODAY
After the war a wave of strikes for higher
wages swept the nation. Employers charged that
unions had too much power, and Congress agreed.
It passed laws outlawing the "closed shop" agreement,
by which employers were required to hire only
union members, and permitted states to enact "right-to-work" laws,
which ban agreements requiring workers to join
a union after being hired. In 1955 the AFL
and CIO merged as a new organization, the AFL-CIO.
In recent decades there has been a decrease
in the percentage of workers who join a union.
Among the reasons are the decline of heavy
industries, which were union strongholds, and
the steady replacement of "blue-collar" workers
by automation. Even so, organized labor remains
a strong force in the U.S. economy and politics,
and working conditions have steadily improved.
Meanwhile, the work force includes more women
than ever before. And although the American
work week typically amounts to between 35 and
40 hours, there are many departures from the
norm: people working part-time or on "flexi-time" (for
example, for four days they may work 10 hours
a day instead of 7 or 8 and take the fifth
day off) or "telecommuting" from
their homes with the assistance of phone, computer,
and facsimile (fax) machine.
THE AMERICAN ECONOMIC SYSTEM
The United States declared its independence
in the same year, 1776, that Scottish economist
Adam Smith wrote The Wealth of Nations,
a book that has had an enormous influence on
American economic development. Like many other
thinkers, Smith believed that in a capitalist
system people are naturally selfish and are
moved to engage in manufacturing and trade
in order to gain wealth and power. Smith's
originality was to argue that such activity
is beneficial because it leads to increased
production and sharpens competition. As a result,
goods circulate more widely and at lower prices,
jobs are created, and wealth is spread. Though
people may act from the narrow desire to enrich
themselves, Smith argued, "an invisible
hand" guides them to enrich and improve
all of society.
Most Americans believe that the rise of their
nation as a great economic power could not
have occurred under any system except capitalism,
also known as free enterprise after a corollary
to Smith's thinking: that government should
interfere in commerce as little as possible.
THE STOCK MARKET
Very early in America's history, people saw
that they could make money by lending it to
those who wanted to start or expand a business.
To this day, small American entrepreneurs usually
borrow the money they need from friends, relatives,
or banks. Larger businesses, however, are more
likely to acquire cash by selling stocks or
bonds to unrelated parties. These transactions
usually take place through a stock exchange,
or stock market.
Europeans established the first stock exchange
in Antwerp, Belgium, in 1531. Brought to the
United States in 1792, the institution of the
stock market flourished, especially at the
New York Stock Exchange, located in the Wall
Street area of New York City, the nation's
financial hub.
Except for weekends and holidays, the stock
exchanges are very busy every day. In general,
prices for shares of stock are rather low,
and even Americans of modest means buy and
sell shares in hopes of making profits in the
form of periodic stock dividends. They also
hope that the price of the stock will go up
over time, so that in selling their shares
they will make an additional profit. There
is no guarantee, of course, that the business
behind the stock will perform well. If it does
not, dividends may be low or nonexistent, and
the stock's price may go down.
THE SYSTEM MODIFIED
Adam Smith would easily recognize the foregoing
aspects of American business, but other aspects
he would not. As we have seen, American industrial
development in the 19th century took a toll
on working men and women. Factory owners often
required them to put in long hours for low
wages, provided them with unsafe and unhealthy
workplaces, and hired the children of poor
families. There was discrimination in hiring:
Black Americans and members of some immigrant
groups were rejected or forced to work under
highly unfavorable conditions. Entrepreneurs
took full advantage of the lack of government
oversight to enrich themselves by forming monopolies,
eliminating competition, setting high prices
for products, and selling shoddy goods.
In response to these evils and at the insistence
of labor unions and the Progressive Movement,
in the late 19th century Americans began to
modify their faith in unfettered capitalism.
In 1890, the Sherman Antitrust Act took the
first steps toward breaking up monopolies.
In 1906, Congress enacted laws requiring accurate
labeling of food and drugs and the inspection
of meat. During the Great Depression, President
Roosevelt and Congress enacted laws designed
to ease the economic crisis. Among these were
laws regulating the sale of stock, setting
rules for wages and hours in various industries,
and putting stricter controls on the manufacture
and sale of food, drugs, and cosmetics.
In recent decades, concerned Americans have
argued that Adam Smith's philosophy did not
take into account the cumulative effect of
individual business decisions on the natural
environment. New federal agencies, such as
the Environmental Protection Agency, have come
into being. And new laws and regulations have
been designed to ensure that businesses do
not pollute air and water and that they leave
an ample supply of green space for people to
enjoy.
The sum total of these laws and regulations
has changed American capitalism, in the words
of one writer, from a "freely running
horse to one that is bridled and saddled." There
is scarcely anything a person can buy in the
United States today that is not affected by
government regulation of some kind.
Political conservatives believe there is too
much government regulation of business. They
argue that some of the rules that firms must
follow are unnecessary and costly. In response
to such complaints, the government has tried
to reduce the paperwork required of businesses
and to set overall goals or standards for businesses
to reach, as opposed to dictating detailed
rules of operation.
If sometimes cumbersome, the rules and regulations
governing business conduct today do not seem
to prevent ambitious Americans from realizing
their dreams -- and occasionally of surpassing
them. One such entrepreneur is Bill Gates.
Gates started a computer software company called
Microsoft in 1975, when he was 20 years old.
Just two decades later, Microsoft was the world's
largest software company, with 20,000 employees
worldwide and annual net income of more than
$2 thousand million a year.
From "Portrait of the USA"